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Caden Picard
Jan 50 min read
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My first ravioli
Filling : Ricotta, rosemary, roasted garlic Sauce : Brown Butter Sage Salad : daikon, radish, cilantro Salad Dressing : Lime juice,...

Caden Picard
Jan 11 min read
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Parsley Black Pepper Spaghetti
300g AP flour 50g Semolina 225g eggs w 1 yolk I ended up adding one additional egg as it looked very dry 3 Tbsp dried Parsley 1 Tbsp...

Caden Picard
Dec 22, 20241 min read
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Chartreuse in Detroit
https://www.chartreusekc.com/ Best Dish: Crispy Pork Dish I could do without: Squash Coconut Curry Surprising: The Mocktails

Caden Picard
Dec 13, 20241 min read
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White Lasagna
Note: rolling lasagna sheets by hand with a tiny roller is not great.

Caden Picard
Dec 13, 20241 min read
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GIANT, Chicago, Illinois, USA
Address : 3209 W. Armitage Ave, Chicago IL 60647 Website : https://www.giantrestaurant.com Service : 4.9 Food : 4.2 Atmosphere : 3.7 - we...

Caden Picard
Dec 17, 20231 min read
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PROXI, Chicago, Illinois, USA
Address : 565 W Randolph St. Chicago, IL Website : https://www.proxichicago.com/ Service : 4.5 Food : 3.7 Atmosphere : 4.0 Highest Rated...

Caden Picard
Dec 17, 20231 min read
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The Unlikely Foodie: A Nerd's Perspective on Fine Dining
Hey there! I'm diving into blogging to share a rather unexpected interest of mine: the world of high-end dining. You might wonder what a...

Caden Picard
Nov 27, 20232 min read
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